Cannabis in Food: Regulatory Update
Hemp-derived products seem to be more popular than ever. Find out why cannabinoid-infused products could hold both promise and peril, what we know about the science behind the hype, and what remains to be seen. Learn about the confusing legal and regulatory framework surrounding hemp-derived products, when and how the federal landscape in this area might change (including an update on the Farm Bill and its potential implications for the space), and the rules of the road about adding cannabinoids to food products.
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